Virgin Coconut Oil
Product Description
Certified Organic
Cold-Pressed and Unrefined
100% Pure
NOW® Organic Virgin Coconut Oil is a high grade, unrefined premium nutritional edible oil obtained from the first cold pressing of organic coconut (Cocos nucifera) kernels. Virgin Coconut Oil is naturally trans-fatty acid free and high in medium chain triglycerides (MCT).
This oil typically contains the following beneficial fatty acids per serving (natural variation may occur): Lauric Acid 6.5 g, Myristic Acid 2.4 g, Caprylic Acid 1.0 g, Capric Acid 800 mg, Oleic Acid 800 mg and Linoleic Acid 200 mg.
Product FAQ's
Serving Size: 1 TBSP (15 mL)
Servings Per Container: 39
Amount Per Serving followed by % Daily Value
Calories 120
Calories from Fat 120
Total Fat 14 g 22%
Saturated Fat 12 g 60%
Trans Fat 0 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.8 g
* Percent Daily Values are based on 2,000 calorie diet.
† Daily Value not established.
Suggested Usage: Take one tablespoon 1-2 times daily with meals. This Organic Virgin Coconut Oil can also be used in salad dressings, sauces, or any type of cooking as a source of essential fatty acids.
Ingredient: Organic Virgin Coconut Oil.
Other Ingredients: None. Vegetarian/Vegan Product.
Contains no: sugar, salt, starch, yeast, wheat , gluten, corn, soy, milk, egg, shellfish or preservatives.
Vegetarian/Vegan Product.
Certified Organic by Quality Assurance International
Storage Guidance: Store in a cool, dry and dark environment in a tightly sealed original container. After opening, product can be refrigerated or stored at cool room temperature. This product may begin to solidify at temperatures below 78 degrees F (26 degrees C).
Cold-Pressed and Unrefined
100% Pure
NOW® Organic Virgin Coconut Oil is a high grade, unrefined premium nutritional edible oil obtained from the first cold pressing of organic coconut (Cocos nucifera) kernels. Virgin Coconut Oil is naturally trans-fatty acid free and high in medium chain triglycerides (MCT).
This oil typically contains the following beneficial fatty acids per serving (natural variation may occur): Lauric Acid 6.5 g, Myristic Acid 2.4 g, Caprylic Acid 1.0 g, Capric Acid 800 mg, Oleic Acid 800 mg and Linoleic Acid 200 mg.
Product FAQ's
Serving Size: 1 TBSP (15 mL)
Servings Per Container: 39
Amount Per Serving followed by % Daily Value
Calories 120
Calories from Fat 120
Total Fat 14 g 22%
Saturated Fat 12 g 60%
Trans Fat 0 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.8 g
* Percent Daily Values are based on 2,000 calorie diet.
† Daily Value not established.
Suggested Usage: Take one tablespoon 1-2 times daily with meals. This Organic Virgin Coconut Oil can also be used in salad dressings, sauces, or any type of cooking as a source of essential fatty acids.
Ingredient: Organic Virgin Coconut Oil.
Other Ingredients: None. Vegetarian/Vegan Product.
Contains no: sugar, salt, starch, yeast, wheat , gluten, corn, soy, milk, egg, shellfish or preservatives.
Vegetarian/Vegan Product.
Certified Organic by Quality Assurance International
Storage Guidance: Store in a cool, dry and dark environment in a tightly sealed original container. After opening, product can be refrigerated or stored at cool room temperature. This product may begin to solidify at temperatures below 78 degrees F (26 degrees C).